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Sauce
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Aïoli - allioli
This is a solid, authentic recipe to make the garlicky Spanish mayonnaise-like sauce known as aioli or allioli. This is an ideal sauce
Asian-Style Barbecue Sauce
One of the many delicious ways to dress up grilled chicken wings
Balsamic Vinaigrette
one of our family's favorites - quick, easy, flavorful!
Barbecue Sauce Kansas City Sweet Cola
one of our family's favorites - quick, easy, flavorful!
Barbecue Sauce Lexington Style
Love this recipe! I made a couple changes, used half white vinegar and added 3 more tablespoons sugar
Basil Pesto
To make more than 1 cup of pesto, pound or process multiple batches instead of doubling the recipe in a single batch
BBQ Sauce Award Winning Recipe
Delicious homemade award winning BBQ Sauce recipe!
BBQ Sauce Classic Kansas City
This sauce for barbecued chicken are tomato based. This Kansas City sauce is a little sweeter and, with the addition of butter
BBQ Sauce Georgia Peach
This is the sweetest of the sauces for Barbecued Chicken Classic. You can add a tablespoon or so of peach liqueur for more peach flavor
BBQ Sauce Honey Glaze
Awesome sauce! Great balance of flavors. This will be my go to sauce for all my barbecues...indoor and outdoor!
BBQ Sauce Memphis Style
"Memphis style" used to mean vinegar and pepper, and then tomato and brown sugar found their way into the mix
BBQ Sauce Sweet and Tangy
This is a great recipe to use as a base for your own tweaks and passing flavor whims
Black Olive Vinaigrette
Because of the saltiness of the anchovies and olives, no other salt is necessary in this vinaigrette
Bloody Mary Cocktail Sauce
This tart and tangy sauce is a twist on a classic Bloody Mary cocktail. Rim your serving dish with celery salt before serving
Blueberry Sauce with Cassis
This rustic sauce is wonderful over waffles, pancakes, French toast, and ice cream
Buffalo Chicken Strips with Blue Cheese Dip
Instead of the traditional and now rather expensive chicken wings, I use boneless, skinless chicken thighs in my version of this popular snack
Buffalo-Style Sauce
This is the secret ingredient to the famous Buffalo chicken wings. This version, is described to me many years ago
Butterscotch Sauce
This sauce, which is featured in the Nuts About Butterscotch Tartlets, is also great warm drizzled over grilled pineapple, ice cream, or even apple pie
Chimichurri Sauce
This sauce - my version of the classic Argentine condiment - can be made up to two days in advance and refrigerated in a well-sealed container
Chipotle Butter
You'll find chipotles - smoked jalapeños - canned in adobo sauce in the Mexican or imported food section of well-stocked supermarkets
Chocolate Sauce
Everybody’s favorite. Use top-quality chocolate for the best-tasting sauce. Pour over ice cream; drizzle on plain cakes and pastries; or ...
Classic Sherry Vinaigrette
Add a Splash of Flavor with a Vinaigrette
Cocktail Sauce with Red Onion and Jalapeño
Cocktail Sauce Better than Ever. Yields 1-1/4 cups
Coconut Curry Sauce Spicy for Seared Scallops
Oh...my...god. This is delicious. And it's gluten-free, dairy-free, sugar-free, grain-free (paleo), nut-free...well, you get the picture
Creamy Blue Cheese Dressing
This is delicious and one of our favorites
Creamy Caesar Dressing
Simple, easy delicious. What else is there to say. Made without anchovies and it is still great
Creamy Pine Nut and Tahini Sauce - Tarator Sauce
Use this all-purpose Middle Eastern sauce as a dip for pita or raw vegetables
Creamy Tomatillo Sauce
The addition of heavy cream or crème fraîche qualifies enchiladas made with this sauce as enchiladas suizas
Crudités with Buttermilk Herb Dip from Farmers’ Market
Though I have listed my own favorite vegetables for these crudités, feel free to go with whatever looks good at the market
Double Chocolate Sauce
Special desserts come together in a flash when you’ve got a batch of this killer chocolate sauce in your refrigerator
Garlic Vinegar Dipping Sauce
Tangy and garlicky, this dead-simple sauce is the traditional accompaniment for Lumpia. Make it just before serving for the freshest flavor
Gingered Soy Sauce
This dipping sauce is the perfect complement for Shrimp and Scallop Cakes, or for homemade or store-bought Asian dumplings
Green Chile Sauce
You can make this sauce for the Stacked Chicken Enchiladas a day ahead. It’s also delicious napped over grilled chicken ...
Honey-Mustard Thyme Sauce
Toss this sweet but piquant sauce with one batch of Grilled Chicken Wings for a quick appetizer
Horseradish-Mustard Sauce
This sauce goes well with classic Roast Beef
Hot Pepper Oil
There are many Chinese hot pepper oils on the market; some are adequate and others are far too weak or made with inferior oils
How to Make Flavored Butters
One cook's secret weapon can add a touch of elegance to meat, fish, or pastas
Madeira Gravy
This gravy pairs wonderfully with Cornbread Stuffing
Magic Sauce
I call this the magic sauce recipe. In part, because it makes everything it touches shimmer with deliciousness
Mandarin Sauce
Spread this sauce on the warm Mandarin pancakes before adding the mu-shu pork filling. Hoisin sauce
Mojo - A Magical Sauce
In English, the word mojo is pronounced moe-joe and means magic power. In Spanish and in cooking parlance, the word is pronounced moe-hoe
Mushroom Gravy
The woodsy flavor of porcini makes this gravy something special
Nuoc Cham
Sweet, salty, tangy, and spicy, this is the classic Vietnamese dipping sauce
Old Bay Dipping Sauce
The flavors of a classic shrimp boil are combined in one dynamite melted butter dipping sauce
Orange-Fennel Seed Vinaigrette
Orange-Fennel Vinaigrette makes even a simple plate of greens memorable. The orange juice provides a subtle tannic acidity
Orange-Saffron Aioli
This sauce is tailor-made for grilled mussels, but it’s good with other shellfish, too. Omit the olives if you want a more delicate flavor
Orange-Spice Glaze
One of our all time favorites!
Pan Gravy Silky with Cream, Cognac and Thyme
This gravy is wonderful. It is full of flavor and has become a family favorite
Pan Gravy with Herbs
This classic pan gravy, thickened with a beurre manié and spiked with herbs, goes well
Peanut Dipping Sauce
Freshly ground peanuts, caramelized curry paste, and a long, slow simmer give this sauce deep, complex flavor
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